MARKETS REPORT
PROCESSING HEADLINES
Mettler-Toledo Product Inspection has launched the X56 DXD+, a new dual-energy photon-counting x-ray inspection system designed to improve the dete…
BUSINESS INSIGHTS
British potato growers are facing a period of significant uncertainty, with confidence in the sector weakening amid rising production costs, policy…
POTATO TRENDS
The University of Idaho has completed its latest Idaho Potato Graduate Industry Program tour, giving graduate students a comprehensive look at the …
Germany’s potato industry organisations used International Potato Day on 30 May to highlight the crop’s continuing importance for food security…
Global flavour influences are increasingly shaping everyday meal occasions in the UK, according to new consumer research commissioned by Lamb Westo…
PB SPECIAL FEATURES
Pressure to differentiate potato products no longer stops at seasoning, coating, or packaging. Processors are being asked to deliver new shapes, te…
Climate control is the point at which raw material quality is either preserved within processing specification or irreversibly degraded. Deviations…
AGRO UPDATES
EIT Food And PepsiCo Foundation Launch Future Harvest To Support Europe’s Next Generation Of Farmers
EIT Food and the PepsiCo Foundation have launched Future Harvest, a new European programme designed to help young and next-generation farmers build…
Albert Bartlett has renewed and expanded its partnership with Fera Science Ltd, increasing support for aphid monitoring across Scotland’s seed po…
STORAGE SPECIAL
A decade-long research effort led by Phillip Wharton at the University of Idaho is providing potato growers with updated management strategies to a…
A new study published in the journal Plant Disease has identified several Fusarium species responsible for potato dry rot in Colorado’s San Luis …
Restrain, a specialist in residue-free technologies for potato production and storage, has appointed Van Iperen BV as the distributor of its Accumu…
POTATO BUSINESS DOSSIER
LATEST EVENTS
INTERVIEWS
PRODUCTS REVIEW
BonBon Swedish Candy Co. has launched its first savory snack, marking a move beyond confectionery for the New York-based company known for its Swed…
Lay’s is expanding its activation around the FIFA World Cup 2026™ with a U.S.-focused consumer campaign designed to broaden participation in th…
Little Latke has expanded its shelf-stable potato latke crisp range with the launch of two new flavors, Garlic Parm and Spicy Honey Dijon, as the D…
