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Loma Systems Highlights X-Ray And Metal Detection Portfolio For Interpack 2026

Loma Systems will use Interpack 2026 to present a broad range of inspection technologies aimed at food, bakery and pharmaceutical manufacturers, wi…

BUSINESS INSIGHTS

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PepsiCo Reports Q1 2026 Growth Driven By Foods Volume Recovery And International Strength

PepsiCo has reported its financial results for the first quarter of 2026, with increases in revenue, operating profit and earnings per share, along…

POTATO TRENDS

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UK Consumer Data Highlights Growing Role Of Quick-Prep Meals In Preserving Shared Eating

Dinnertime is increasingly becoming a constrained but protected consumption occasion in the UK, with new consumer data pointing to a structural shi…

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GLP-1 Adoption Introduces New Demand Uncertainty For Potato Processors And Growers

The rapid uptake of GLP-1 medications is beginning to alter food consumption patterns in Canada, with potential implications for potato demand acro…

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Idaho Potato Commission Leverages US 250 Celebrations for Retail Visibility Push

The Idaho Potato Commission has used a large-scale promotional installation tied to the United States’ 250th anniversary to reinforce retail visi…

PB SPECIAL FEATURES

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Software Architecture Behind Modern Potato Processing Facilities

Order management, production scheduling and inventory allocation in industrial potato processing plants are executed through enterprise software pl…

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Temperature Drift, Data Integrity, And Audit Risk In Potato Processing

Temperature defines whether a potato processing line remains within validated safety limits, meets regulatory requirements on process contaminants,…

AGRO UPDATES

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MSU AgBioResearch Launches Enviroweather Mobile To Extend Field Access For Michigan Growers

Michigan State University AgBioResearch has launched Enviroweather Mobile, a new app designed to give growers in Michigan mobile access to the univ…

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Syngenta’s Vibrance Premium Gains EPA Approval In New Zealand

New Zealand’s Environmental Protection Authority has approved a new fungicide seed treatment for potatoes, clearing a key regulatory step for the…

STORAGE SPECIAL

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New Field-Based Strategies Help Reduce Storage Losses From Black Dot In Potatoes

A decade-long research effort led by Phillip Wharton at the University of Idaho is providing potato growers with updated management strategies to a…

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San Luis Valley Study Highlights New Dry Rot Threats For Potato Storage

A new study published in the journal Plant Disease has identified several Fusarium species responsible for potato dry rot in Colorado’s San Luis …

The non-renewal of CIPC in the European market has left a huge gap in the potato storage spout suppression market, so growers must start looking for alternatives for their potato crops. One option comes from, Restrain, the residue-free, ethylene gas company. Being aware of the potential for CIPC’s non-renewal, Restrain made significant investments in the business, enabling the company to increase its manufacturing capacity at its production facility in the Netherlands and therefore ensuring it has the capacity needed to fill the gap left by CIPC. Restrain’s generators have been used for potato storage for over 14 years and are fitted with sensors which maintain a stable, low-level of ethylene, which is vital for the safe storage of potatoes. The generator has 20 liter fuel capacity, so daily filling is not required unlike other catalytic generators and Restrain generators use a unique start-up mechanism that ensures the best possible outcome when storing potatoes. “Through our determination to create a world-class product we completely re-designed our machines, taking the manufacturing in house to improve machine quality and investing heavily in the development of our sensor technology. This means our new B100 and B200 generators require limited annual maintenance and are fully calibrated before leaving our site, making them ready to use straight away,” said Dirk Garos, global sales director at Restrain. Following a series of a successful variety of trails, Restrain technology has recently been adopted by the global potato processing sector. The sector, which has traditionally used CIPC and other storage chemicals, has seen a global trend towards more sustainable, chemical-free solutions, so Restrain meets these requirements and just at the right time. “Seeing that the processing sector might need alternative solutions to CIPC, we invested in multiple processing variety trails to ensure that we have robust data for processing customers. Our results show that fry colors are preserved, there is no need for a delay between storage and processing and the potatoes are completely residue-free,” explained Garos. Most importantly, Restrain is priced in line with CIPC, making it one of the most cost-effective alternatives available. In addition to this, customers do not need to pay for the machines themselves, which are supplied free of charge, with customers only paying a fee on a per tons basis for the crops they are storing.

Van Iperen To Distribute Restrain Accumulator In The Netherlands

Restrain, a specialist in residue-free technologies for potato production and storage, has appointed Van Iperen BV as the distributor of its Accumu…

POTATO BUSINESS DOSSIER

LATEST EVENTS

INTERVIEWS

PRODUCTS REVIEW

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McCain Foods, one of the world’s largest producers of prepared potato products and appetizers, has unveiled its latest product: Brew City Beer Ba…

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McCain Foods has introduced a new addition to its foodservice portfolio with the launch of Brew City® Beer Battered Potato Waves, a product positi…

kent

Kent Crisps is expanding its range with the launch of Beef Brisket & Stout Flavour, a new hand-cooked variant developed with Kent brewer Shephe…